Healthy food and environments for all people in Sweden

SSEC (Swedish Surplus Energy Collaboration) focus on their exciting and successful work concerning the production of both healthy food and environments for all people in Sweden.

SSEC (Swedish Surplus Energy Collaboration) is a research and development programme at the Swedish University of Agricultural Sciences, that began on 17th December 2012. The original intention of SSEC was to take advantage of surplus heat from the Swedish industry to produce both healthy food and environments for all people.

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About the Author

Bengt Fellbe